This week on Lemon Tree Creations we’re posting some of our gift ideas. I made this little pizza shop for Jayce that I love, and I thought I’d share it here as well.
Jayce just loves pizza. (It’s a good thing too, because pizza nights have been a tradition at our house since the old days when we they were pizza and Arrested Development nights.) Anyway, this summer we found Jayce a little kitchen with a bin full of dishes at a yard sale, and the first thing that he decided to make and serve to us all was pizza. Ever since then I’ve had in my mind that I need to make him a little pizza shop, and I finally did.
First off, I bought a plain red kid’s apron at JoAnn’s and decorated it with Silhouette’s heat transfer material. Now he is officially the pizza shop chef.
I followed this tutorial for making a Lily Bean felt pizza. The only thing that I did differently was make my toppings a single layer that did not need to be sewed. (I tried to do it the way that she instructs, but I just couldn’t pull off sewing little circles. I decided to let myself off the hook.)
Next I made him some uncooked pizza dough. I traced a salad plate (8 inches in diameter) onto the felt with a sharpie to get a nice circle, and then sewed around the line. I left a 3 inch strip open, trimmed the fabric around the circle, turned it inside out and used fabric glue to glue the opening shut. I would DEFINITELY recommend sewing before cutting out the circle. I tried it both ways and it’s much easier to guide the fabric through the sewing machine when you have some excess to hold onto.
Next I got some mozzarella-colored yarn and made some shredded cheese.
I cut two 6 inch circles out of red felt. These would be the sauce. I also picked up 2 of these tins, perfect for my little chef to cook his pizza in! (I found these at the first thrift store that I went to, so just keep your eye out if you might make a little pizza shop someday. There are still plenty of days before Christmas!)
Next up was the pizza toppings. I went pretty basic: pepperoni, mushrooms, and green peppers. I found a small cupcake pan at the thrift store that was perfect for housing the toppings and made them easily accessible to the chef.
I had a few empty spice containers which quickly became pizza shop spice containers! I simply peeled off the old labels, made a few very basic labels on my computer, and printed them onto 2 inch by 4 inch shipping labels. It was the perfect fit. I filled the olives jar with some large wooden beads that I had on hand, and the spices jar will be filled with some small beads and the top taped shut. Just enough to make a fun rattling sound when when the chef is spicing up his pizza.
The final touch? A pizza box!!
No, I did not make this, but I’m sure that if you tell the pizza person at the drive through window that your kid loves to play pizza shop, and could you please have an empty pizza box for him to play with, that he’ll oblige as easily as ours did. He will likely oblige more quickly than your husband will when you send him out for pizza and explain this scenario to him right as he’s going out the door. I’m just saying.
There you have it! A fun little pizza shop! Hopefully I can wait until Christmas to let Jayce play with it.
We’ve been out of town, but will be home soon and I’ll be back to posting more than once every 2 weeks. Hopefully.